I remember being confused by all the bright yellow zucchini flowers on the market stands when I arrived in Nice. My family had a few zucchini harvests in our suburban garden, but as far as I could remember, we chucked the flowers and sauteed the...
I do not come from a family of jam-makers. For me, jam is a souvenir: I buy pineapple or passionfruit jam in tiny shops in Maui upcountry, or fresh apple butter after a trip to Apple Hill. I’m intrigued by the homemade labels and unexpected fruit...
Many Americans' knowledge of eggplant limited to when it's fried beyond recognition, covered in tomato sauce and accompanied by a heap of spaghetti. For me, at least, eggplant parmigiana was the only way I ate eggplant for a really, really long...
My grandma is the cute old lady who always has cookies--for her granddaughters (obviously), for the kids next door, for the people who work at the bank. Whenever you go to her house, chocolate chip cookies and pizzelles will be there, without fail....
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About Me
Christine Amorose Merrill
C'est Christine is my little slice of the internet to talk travel, lifestyle and twenty- and thirty-something struggles. After stints living in France, Australia and NYC and lots of (often solo!) travel around the world, I currently live in San Diego with my husband, daughter and two pugs.